Hot Dill Pickles
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UPC Code
070152601752
Data Source
USDA
Package Weight
32 fl oz/1 Quart/946 mL
Serving Sizes
1 oz (28g)
Calories
5
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
459mg
20%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
1g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 oz of Hot Dill Pickles are
100% in carbs, 0% in fat, and 0% in protein.
carbs:
100%
fat:
0%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Hot Dill Pickles is 4%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Hot Dill Pickles is estimated to be 96%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cucumbers, Water, Vinegar, Salt, Red Pepper, Alum, Calcium Chloride, Natural Flavoring, Sodium Benzoate & Potassium Sorbate (Preservatives), Oleoresin Turmeric & Yellow #5 (Colors), Polysorbate 80 (Emulsifier)
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