Fudge Swirl Flavored Reduced Fat Ice Cream
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UPC Code
041130310980
Data Source
USDA
Package Weight
ONE GALLON/3.78 L
Serving Sizes
0.5 cup (85g)
Calories
150
Total Fat
3.5g
4%
Saturated Fat
2.5g
13%
Cholesterol
15mg
5%
Sodium
75mg
3%
Total Carbohydrate
27g
10%
Dietary Fiber
0g
0%
Sugars
19g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Fudge Swirl Flavored Reduced Fat Ice Cream are
71% in carbs, 21% in fat, and 8% in protein.
carbs:
71%
fat:
21%
protein:
8%
Carbs to Weight Ratio
The carbs to weight ratio of Fudge Swirl Flavored Reduced Fat Ice Cream is 32%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Fudge Swirl Flavored Reduced Fat Ice Cream is estimated to be 61%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milkfat And Nonfat Milk, Fudge Swirl (Corn Syrup, Water, High Fructose Corn Syrup, Sugar, Cocoa Processed With Alkali, Whey, Pectin), Liquid Sugar (Sugar, Water) , Corn Syrup, Whey, Contains Less Than 2% Of Natural And Artificial Flavor, Maltodextrin, Whey Protein Concentrate, Mono And Diglycerides, Tapioca Starch, Guar Gum, Carob Bean Gum, Carrageenan, Annatto Extract (Color), Vitamin A Palmitate.
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