Saltie Public Food Database

Apple Pie

🍎
Brand Daily Chef
UPC Code 078742047720
Data Source USDA

Nutrition Facts

Package Weight 44 oz/1.25 kg
Serving Sizes 0.1 pie (125g)
pie
Calories 350
Total Fat 16g 21%
Saturated Fat 8g 40%
Cholesterol 0mg 0%
Sodium 290mg 13%
Total Carbohydrate 50g 18%
Dietary Fiber 1g 4%
Sugars 25g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.1 pie of Apple Pie are 56% in carbs, 40% in fat, and 3% in protein.

carbs: 56%
fat: 40%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Apple Pie is 40%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Apple Pie is estimated to be 45%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Apples (Apples, Salt, Ascorbic Acid And Citric Acid As Preservatives), Enriched Flour (Wheat Flour, Enzymes, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Palm Oil, Food Starch-modified, Salt, Dextrose, Cinnamon, Potassium Sorbate (Preservative), Malic Acid, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Soybean Oil, Caramel Color, Artificial Flavor.

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