Italian Five Cheese Artisan Crafted Enriched Macaroni Product With Cheese Sauce

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Brand Great Value

UPC Code 078742007946

Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g

Serving Sizes 3.5 oz (98g)

Calories 310

Total Fat 10g 13%

Saturated Fat 3g 15%

Cholesterol 10mg 3%

Sodium 860mg 37%

Total Carbohydrate 45g 16%

Dietary Fiber 2g 7%

Sugars 5g

Protein 11g 22%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3.5 oz of Italian Five Cheese Artisan Crafted Enriched Macaroni Product With Cheese Sauce are 57% in carbs, 29% in fat, and 14% in protein.

carbs: 57%

fat: 29%

protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Italian Five Cheese Artisan Crafted Enriched Macaroni Product With Cheese Sauce is 46%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Italian Five Cheese Artisan Crafted Enriched Macaroni Product With Cheese Sauce is estimated to be 33%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Macaroni Product (Semolina, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Skim Milk, Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Monterrey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Asiago Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Canola Oil, Whey, Maltodextrin, Contains 2% Or Less Of: Sodium Phosphate, Natural Flavors, Salt, Sodium Alginate, Mono- And Diglycerides, Sorbic Acid (Preservative), Lactic Acid, Color Added (Beta Carotene).