Saltie Public Food Database

Tender Pot Roast Seasoning

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UPC Code 072058610739
Data Source USDA

Nutrition Facts

Package Weight 2.5 oz/70.9 g
Serving Sizes 2.5 tsp (9g)
tsp
Calories 25
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 850mg 37%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Sugars 1g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2.5 tsp of Tender Pot Roast Seasoning are 83% in carbs, 0% in fat, and 17% in protein.

carbs: 83%
fat: 0%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Tender Pot Roast Seasoning is 56%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Tender Pot Roast Seasoning is estimated to be 33%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Corn Starch, Salt (Includes Sea Salt), Dehydrated Onion, Onion Powder, Beef Stock, Sugar, Black Pepper, Garlic Powder, Caramelized Sugar, Yeast Extract, Soybean Oil, Maltodextrin (Made From Corn), Natural Flavor, Beef Extract, Beef Fat.

Also by Orrington Farms

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