This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Skim Milk, Sugar, Cream, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Hydrogenated Palm Kernel Oil, Condensed Skim Milk, Corn Syrup, Soybean Oil, Contains Less Than 2% Of The Following: Dextrose, Eggs, Cornstarch, Heavy Cream (Cream, Milk, Mono And Diglycerides, Polysorbate 80, Carrageenan), Palm And Palm Kernel Oils, Egg Whites, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Wheat Starch, Modified Food Starches (Tapioca, Corn), Mono And Diglycerides, Soy Lecithin, Natural & Artificial Flavors, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Salt, Whey, Sodium Caseinate, Polysorbate 60, Locust Bean Gum, Guar Gum, Polyglycerol Esters Of Fatty Acids, Cellulose Gum, Xanthan Gum, Carbohydrate Gum, Soy Protein Isolate, Sodium Stearoyl Lactylate, Dextrin, Disodium Phosphate, Ascorbic Acid, Colored With Yellow 5 Lake, Annatto, Yellow 6 Lake, Red 40 Lake, Red 3, Blue 1 Lake, Beta Carotene, Confectioner's Glaze, Citric Acid, Carnauba Wax.