Moroccan Lamb Or Beef Cooking Sauce, Ginger, Saffron
🥫
UPC Code
852955007029
Data Source
USDA
Package Weight
12 oz/340 g
Serving Sizes
0.33 cup (80g)
Calories
130
Total Fat
12g
15%
Saturated Fat
1.5g
8%
Cholesterol
0mg
0%
Sodium
400mg
17%
Total Carbohydrate
5g
2%
Dietary Fiber
1g
4%
Sugars
0g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.33 cup of Moroccan Lamb Or Beef Cooking Sauce, Ginger, Saffron are
15% in carbs, 82% in fat, and 3% in protein.
carbs:
15%
fat:
82%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Moroccan Lamb Or Beef Cooking Sauce, Ginger, Saffron is 6%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Moroccan Lamb Or Beef Cooking Sauce, Ginger, Saffron is estimated to be 78%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Extra Virgin Olive Oil, Garlic, Ginger, Salt, Black Pepper, Cumin, Turmeric, Cinnamon, All Spice, Coriander, Mace, Cardamon, Nutmeg, Saffron.
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