Saltie Public Food Database

Parmesan Cheese

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UPC Code 888670019641
Data Source USDA

Nutrition Facts

Package Weight 16 oz/454 g
Serving Sizes 1 tbsp (5g)
tbsp
Calories 25
Total Fat 1.5g 2%
Saturated Fat 1g 5%
Cholesterol 5mg 2%
Sodium 90mg 4%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Parmesan Cheese are 19% in carbs, 63% in fat, and 19% in protein.

carbs: 19%
fat: 63%
protein: 19%

Carbs to Weight Ratio

The carbs to weight ratio of Parmesan Cheese is 20%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Parmesan Cheese is estimated to be 30%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Parmesan Cheese (Pasteurized Cultured Milk, Salt, Enzymes), Powdered Cellulose And Corn Starch (Added To Prevent Caking), Potassium Sorbate To Protect Flavor.

Also by Wellsley Farms

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