Saltie Public Food Database

Parmesan & Romano Pasta Sauce

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Brand Classico
UPC Code 041129424506
Data Source USDA

Nutrition Facts

Package Weight 24 oz/680 g
Serving Sizes 0.5 cup (125g)
cup
Calories 70
Total Fat 2g 3%
Saturated Fat 0.5g 3%
Cholesterol 5mg 2%
Sodium 450mg 20%
Total Carbohydrate 12g 4%
Dietary Fiber 3g 11%
Sugars 8g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Parmesan & Romano Pasta Sauce are 62% in carbs, 23% in fat, and 15% in protein.

carbs: 62%
fat: 23%
protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Parmesan & Romano Pasta Sauce is 10%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Parmesan & Romano Pasta Sauce is estimated to be 86%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Tomato Puree (Water, Tomato Paste), Tomatoes, Tomato Juice, Sugar, Contains Less Than 2% Of Romano Cheese Made From Cow's Milk (Cultured Milk, Salt, Enzymes), Salt, Olive Oil, Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Dehydrated Onion, Dehydrated Garlic, Spice, Citric Acid, Calcium Chloride, Lactic Acid, Butter (Cream, Salt), Sodium Phosphate.

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