Frosted Chocolate Cake With Mint Creamy Filling Cupcakes, Mint Chocolate
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UPC Code
888109111816
Data Source
USDA
Package Weight
12.7 oz/360 g
Serving Sizes
1 cake (45g)
Calories
170
Total Fat
6g
8%
Saturated Fat
2.5g
13%
Cholesterol
5mg
2%
Sodium
240mg
10%
Total Carbohydrate
29g
11%
Dietary Fiber
1g
4%
Sugars
19g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cake of Frosted Chocolate Cake With Mint Creamy Filling Cupcakes, Mint Chocolate are
67% in carbs, 31% in fat, and 2% in protein.
carbs:
67%
fat:
31%
protein:
2%
Carbs to Weight Ratio
The carbs to weight ratio of Frosted Chocolate Cake With Mint Creamy Filling Cupcakes, Mint Chocolate is 64%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Frosted Chocolate Cake With Mint Creamy Filling Cupcakes, Mint Chocolate is estimated to be 20%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Water, Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate Or Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tallow, High Fructose Corn Syrup, Corn Syrup, Soybean Oil, Palm Oil, Cocoa, Contains 2% Or Less: Glycerin, Cornstarch, Whey, Modified Cornstarch, Baking Soda, Cocoa Processed With Alkali, Salt, Hydrogenated Tallow, Inulin, Mono And Diglycerides, Egg, Calcium Carbonate, Sorbic Acid And Potassium Sorbate (To Retain Freshness), Calcium Sulfate, Enzymes, Egg White, Natural And Artificial Flavor, Dextrose, Sodium Acid Pyrophosphate, Cottonseed Oil, Sodium Stearoyl Lactylate, Agar, Xanthan Gum, Titanium Dioxide (Color), Polysorbate 60, Cellulose Gum, Soy Lecithin, Locust Bean Gum, Monocalcium Phosphate, Sunflower Oil, Disodium Phosphate, Yellow 5, Green 3, Defatted Soy Flour.
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