Saltie Public Food Database

Furikake, All Purpose Japanese Gourmet Topping

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Brand Urashima
UPC Code 050977330808
Data Source USDA

Nutrition Facts

Package Weight 1.94 oz/55 g
Serving Size 4g
g
Calories 19
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 13mg 1%
Total Carbohydrate 1g 0%
Dietary Fiber 1g 4%
Sugars 1g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 g of Furikake, All Purpose Japanese Gourmet Topping are 24% in carbs, 53% in fat, and 24% in protein.

carbs: 24%
fat: 53%
protein: 24%

Carbs to Weight Ratio

The carbs to weight ratio of Furikake, All Purpose Japanese Gourmet Topping is 25%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Furikake, All Purpose Japanese Gourmet Topping is estimated to be 25%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sesame Seed, Shaved Bonito, Seaweed.

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