Crepe Manicotti

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Brand D'orazio

UPC Code 071825007048

Data Source USDA

Nutrition Facts

Package Weight 48 oz/3 lbs/1360 g

Serving Sizes 2 manicotti (151g)

manicotti

Calories 300

Total Fat 16g 21%

Saturated Fat 10g 50%

Cholesterol 50mg 17%

Sodium 320mg 14%

Total Carbohydrate 23g 8%

Dietary Fiber 2g 7%

Sugars 7g

Protein 16g 32%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 manicotti of Crepe Manicotti are 31% in carbs, 48% in fat, and 21% in protein.

carbs: 31%

fat: 48%

protein: 21%

Carbs to Weight Ratio

The carbs to weight ratio of Crepe Manicotti is 15%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Crepe Manicotti is estimated to be 64%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crepe Shell: Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Pasteurized Fresh Eggs, Wheat Four, Yellow Corn Flower, Corn Oil. Filling: Whole Milk Ricotta Cheese (Pasteurized Whole Milk, Milk Cultures, Salt), Whole Milk, Imported Romano Cheese (Pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes), Salt, Pepper, And Parsley.