Butter Pecan Premium Ice Cream
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UPC Code
075450175042
Data Source
USDA
Serving Sizes
0.5 cup (65g)
Calories
160
Total Fat
9g
12%
Saturated Fat
4g
20%
Cholesterol
25mg
8%
Sodium
125mg
5%
Total Carbohydrate
16g
6%
Dietary Fiber
0g
0%
Sugars
12g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Butter Pecan Premium Ice Cream are
42% in carbs, 53% in fat, and 5% in protein.
carbs:
42%
fat:
53%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Butter Pecan Premium Ice Cream is 25%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Butter Pecan Premium Ice Cream is estimated to be 58%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milkfat And Nonfat Milk, Sweet Cream Buttermilk, Sugar, Corn Syrup, Pecans (Pecans, Cottonseed Oil, Salt), High Fructose Corn Syrup, Whey, Butter Pecan Base (Sugar, Brown Sugar, Salt, Molasses, Natural Flavor, Caramel Color), Mono- And Diglycerides, Guar Gum, Calcium Sulfate, Carob Bean Gum, Carrageenan.
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