Saltie Public Food Database

Misoyaki Asian Fusion Sauce

🥫
UPC Code 039631000899
Data Source USDA

Nutrition Facts

Package Weight 8.5 fl oz/251 mL
Serving Sizes 1 tbsp (15ml)
tbsp
Calories 25
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 260mg 11%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Sugars 4g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Misoyaki Asian Fusion Sauce are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Misoyaki Asian Fusion Sauce is 40%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Misoyaki Asian Fusion Sauce is estimated to be 60%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Tamari* (Water, Soybeans*, Sea Salt, Alcohol*, Koji), Cane Sugar*, Water, White Vinegar*, Salted Sake* (Water, Rice*, Koji, Sea Salt), White Miso* (Water, Soybeans, Rice, Sea Salt, Alcohol, Vitamin B2), Molasses*, Sesame Oil*, Ginger*, Tapioca Starch*, Sea Salt, Garlic Powder*, Ginger Powder*, Xanthan Gum.

Also by Premier Japan

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