Tagliatelle Artisan Egg Pasta
🥚
UPC Code
672640602274
Data Source
USDA
Package Weight
8.8 oz/250 g
Serving Sizes
2.2 oz (62.5g)
Calories
236
Total Fat
2.5g
3%
Saturated Fat
1g
5%
Cholesterol
60mg
20%
Sodium
51mg
2%
Total Carbohydrate
44g
16%
Dietary Fiber
1g
4%
Sugars
1g
Protein
9g
18%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2.2 oz of Tagliatelle Artisan Egg Pasta are
75% in carbs, 10% in fat, and 15% in protein.
carbs:
75%
fat:
10%
protein:
15%
Carbs to Weight Ratio
The carbs to weight ratio of Tagliatelle Artisan Egg Pasta is 71%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Tagliatelle Artisan Egg Pasta is estimated to be 10%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Durum Wheat Semolina, Eggs (30%), Wheat Flour (Type 00)
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