Artisan Brioche New England Bun
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UPC Code
857853003005
Data Source
USDA
Package Weight
19 oz/539 g
Serving Sizes
1 bun (45g)
Calories
125
Total Fat
4g
5%
Saturated Fat
1g
5%
Cholesterol
22mg
7%
Sodium
181mg
8%
Total Carbohydrate
20g
7%
Dietary Fiber
2g
7%
Sugars
3g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 bun of Artisan Brioche New England Bun are
59% in carbs, 26% in fat, and 15% in protein.
carbs:
59%
fat:
26%
protein:
15%
Carbs to Weight Ratio
The carbs to weight ratio of Artisan Brioche New England Bun is 44%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Artisan Brioche New England Bun is estimated to be 36%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Wheat Flour, Water, Whole Eggs, Margarine (Partially Hydrogenated Soybean And Cottonseed Oils, Water, Salt, Mono And Diglycerides, Soy Lecithin, Sodium Benzoate Added As A Preservative Colored With Betacarotene And Vitamin A Palmitate Added), Cane Sugar, Enzymes, Yeast, Salt, Sesame Seeds, Poppy Seeds, Calcium Propionate (Mold Inhibitor)
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