Red Wine Vinaigrette Dressing
🍽
UPC Code
041000005855
Data Source
USDA
Package Weight
16 fl oz/473 mL
Serving Sizes
2 tbsp (30ml)
Calories
70
Total Fat
5g
6%
Saturated Fat
0.5g
3%
Cholesterol
0mg
0%
Sodium
230mg
10%
Total Carbohydrate
6g
2%
Dietary Fiber
0g
0%
Sugars
4g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Red Wine Vinaigrette Dressing are
35% in carbs, 65% in fat, and 0% in protein.
carbs:
35%
fat:
65%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Red Wine Vinaigrette Dressing is 20%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Red Wine Vinaigrette Dressing is estimated to be 63%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Red Wine Vinegar, Soybean Oil And Extra Virgin Olive Oil, Sugar, Corn Syrup, Cabernet Sauvignon Wine, Maltodextrin (Corn), Salt, Garlic*, Onion*, Xanthan Gum, Sorbic Acid And Calcium Disodium Edta (Used To Protect Quality), Grape Juice Concentrate, Reb A (Natural Stevia Leaf Sweetener), Natural Flavor, Annatto Extract (Color).
Other Foods