Saltie Public Food Database

Moroccan Lentil Hummus

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UPC Code 07789043009
Data Source USDA

Nutrition Facts

Serving Sizes 2 tbsp (30g)
tbsp
Calories 60
Total Fat 4g 5%
Saturated Fat 0.4g 2%
Cholesterol 0mg 0%
Sodium 150mg 7%
Total Carbohydrate 6g 2%
Dietary Fiber 2g 7%
Sugars 1g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Moroccan Lentil Hummus are 35% in carbs, 53% in fat, and 12% in protein.

carbs: 35%
fat: 53%
protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Moroccan Lentil Hummus is 20%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Moroccan Lentil Hummus is estimated to be 60%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Lentils, Chick Peas, Water, Canola Oil, Brown Sugar, Sea Salt, Garlic Puree (Garlic, Canola Oil, Citric Acid), Cilantro, Citric Acid, Cumin, Coriander, Tumeric. Cinnamon, Concentrated Lemon Juice, Cayenne, Black Pepper.

Also by Wegmans Food Markets, Inc.

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