Saltie Public Food Database

Bacon-wrapped Stuffed Shrimp

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UPC Code 041338576119
Data Source USDA

Nutrition Facts

Package Weight 9 oz/255 g
Serving Sizes 3.5 shrimp (114g)
shrimp
Calories 329
Total Fat 23.9g 31%
Saturated Fat 10g 50%
Cholesterol 120mg 40%
Sodium 760mg 33%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 23.9g 48%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3.5 shrimp of Bacon-wrapped Stuffed Shrimp are 3% in carbs, 67% in fat, and 30% in protein.

carbs: 3%
fat: 67%
protein: 30%

Carbs to Weight Ratio

The carbs to weight ratio of Bacon-wrapped Stuffed Shrimp is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Bacon-wrapped Stuffed Shrimp is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Shrimp, Bacon (Pork, Water, Salt, Sugar, Sodium Phosphate, Smoke Flavoring, Sodium Erythorbate And Sodium Nitrate), Pasteurized Milk And Cream, Jalapeno Peppers, Bleached Wheat Flour, Salt, Carob Bean Gum, Cheese Culture, Dextrose, Yeast, White Pepper, Sodium Metabisulfite (As A Preservative).

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