Orange Cream Bar Orange Sherbet With Vanilla Ice Cream

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Brand Food Club

UPC Code 036800450134

Data Source USDA

Nutrition Facts

Serving Sizes 2/3 cup (108g)

cup

Calories 160

Total Fat 4g 5%

Saturated Fat 2.5g 13%

Cholesterol 15mg 5%

Sodium 45000mg 1957%

Total Carbohydrate 30g 11%

Dietary Fiber 0g 0%

Sugars 21g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Orange Cream Bar Orange Sherbet With Vanilla Ice Cream are 73% in carbs, 22% in fat, and 5% in protein.

carbs: 73%

fat: 22%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Orange Cream Bar Orange Sherbet With Vanilla Ice Cream is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Orange Cream Bar Orange Sherbet With Vanilla Ice Cream is estimated to be 67%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Orange Sherbet: Water, Sugar, Corn Syrup, Nonfat Milk, Cream, Contains Less Than 2% Of Whey, Citric Acid, Orange Juice Concentrate, Guar Gum, Mono And Diglycerides, Natural Flavors, Locust Bean Gum, Calcium Sulfate, Polysorbate 80, Yellow 6. Artificially Flavored Vanilla Ice Cream: Milkfat And Nonfat Milk, High Fructose Corn Syrup, Corn Syrup, Sugar, Sweetcream Buttermilk, Whey, Contains Less Than 2% Of Artificial Flavor, Guar Gum, Mono & Diglycerides, Cellulose Gum, Polysorbate 80, Xanthan Gum, Carrageenan, Annatto (Color).