Saltie Public Food Database

Cookie

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UPC Code 797884259180
Data Source USDA

Nutrition Facts

Package Weight 4 oz/113 g
Serving Sizes 1 piece (113g)
piece
Calories 530
Total Fat 29g 37%
Saturated Fat 14g 70%
Cholesterol 31mg 10%
Sodium 280mg 12%
Total Carbohydrate 61g 22%
Dietary Fiber 1g 4%
Sugars 25g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 piece of Cookie are 46% in carbs, 49% in fat, and 5% in protein.

carbs: 46%
fat: 49%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Cookie is 54%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cookie is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Flour (Wheat Flour, Malted Barley Flour), Eggs, Palm Shortening (Refined Bleach & Deodorized Palm Oil), Sugar, Eggs, Nonfat Dry Milk Powder, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Vanilla Powder, Strawberry Filling (Corn Syrup, Water, Strawberries, Modified Food Starch, Natural & Artificial Flavor, Citric Acid, Phosphoric Acid, Salt, Sodium Benzoate, Potassium Sorbate, Red #40, Blue #1), Calcium Propionate (Preservative).

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