Reduced Sodium Oven-roasted Turkey Breast, Oven-roasted

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Brand Archer Farms

UPC Code 085239034934

Data Source USDA

Nutrition Facts

Package Weight 6 oz/170 g

Serving Sizes 2 oz (56g)

Calories 60

Total Fat 0g 0%

Saturated Fat 0g 0%

Cholesterol 30mg 10%

Sodium 340mg 15%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Sugars 0g

Protein 13g 26%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Reduced Sodium Oven-roasted Turkey Breast, Oven-roasted are 7% in carbs, 0% in fat, and 93% in protein.

carbs: 7%

fat: 0%

protein: 93%

Carbs to Weight Ratio

The carbs to weight ratio of Reduced Sodium Oven-roasted Turkey Breast, Oven-roasted is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Reduced Sodium Oven-roasted Turkey Breast, Oven-roasted is estimated to be 75%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Turkey Breast, Turkey Broth, Contains 2% Or Less Of Vinegar, Rice Starch, Salt, Brown Sugar, Carrageenan (From Seaweed), Yeast Extract, Cultured Celery Juice Powder, Citrus Extract, Garlic Powder.