Cranberry & Orange Curd
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UPC Code
819244010627
Data Source
USDA
Package Weight
11. 3 OZ/320 g
Serving Size
15g
Calories
25
Total Fat
1.5g
2%
Saturated Fat
0g
0%
Cholesterol
10mg
3%
Sodium
10mg
0%
Total Carbohydrate
4g
1%
Dietary Fiber
0g
0%
Sugars
4g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 15 g of Cranberry & Orange Curd are
54% in carbs, 46% in fat, and 0% in protein.
carbs:
54%
fat:
46%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Cranberry & Orange Curd is 27%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cranberry & Orange Curd is estimated to be 63%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Pasteurized Egg, Margarine [Vegetable Oil (Palm Oil, Palm Kernel Oil, Rapeseed Oil) Water, Salt, Natural Flavoring], Cranberry Juice, Trisodium Citrate, Black Carrot Extract (Color), Orange Oil.
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