Saltie Public Food Database

White Clam Sauce With Garlic & Herbs

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UPC Code 041486250015
Data Source USDA

Nutrition Facts

Package Weight 15 oz/425 g
Serving Sizes 0.5 cup (120ml)
cup
Calories 130
Total Fat 13g 17%
Saturated Fat 2g 10%
Cholesterol 14mg 5%
Sodium 420mg 18%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Sugars 1g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of White Clam Sauce With Garlic & Herbs are 12% in carbs, 71% in fat, and 17% in protein.

carbs: 12%
fat: 71%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of White Clam Sauce With Garlic & Herbs is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of White Clam Sauce With Garlic & Herbs is estimated to be 79%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Clams And Clam Juice, Soybean Oil, Modified Food Starch, Salt, Garlic, Dried Soy Sauce (Soybeans, Salt,) Clam Extract Maltodextrin, Soybean Oil, Parsley, Yeast Extract, And Natural Flavorings.

Also by Luigi Vitelli

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