Jalapeno Popper Dip
🌶️
UPC Code
011984011470
Data Source
USDA
Package Weight
8 oz
Serving Size
28g
Calories
100
Total Fat
11g
14%
Saturated Fat
5g
25%
Cholesterol
20mg
7%
Sodium
180mg
8%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
1g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 28 g of Jalapeno Popper Dip are
0% in carbs, 96% in fat, and 4% in protein.
carbs:
0%
fat:
96%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Jalapeno Popper Dip is 0%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Jalapeno Popper Dip is estimated to be 57%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cream Cheese Pasteurized Cultured Milk And Cream, Whey, Salt, Stabilizers (Xanthan, Locust Bean, And Guar Gums) , Mayonnaise (Soybean Oil, Whole Egg, Egg Yolks, Water, Distilled Vinegar, Contains Less Than 2% Of Salt Sugar, Lemon Juice Concentrate, Natural Flavors.), Jalapenos (Fresh Jalapeno Peppers, Water, Salt, Vinegar, Calcium Chloride ) Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes And Annatto (Vegetable Color). Potato Starch, Powdered Cellulose Added To Prevent Caking), Contains Less Than 2% Of Cultured Dextrose,
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