Saltie Public Food Database

Jumbo Biscuits, Butter

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Brand Weis Quality
UPC Code 65433935
Data Source USDA

Nutrition Facts

Serving Sizes 1 biscuit, per container (57g)
biscuit, per container
Calories 180
Total Fat 8g 10%
Saturated Fat 5g 25%
Cholesterol 0mg 0%
Sodium 410mg 18%
Total Carbohydrate 25g 9%
Dietary Fiber 1g 4%
Sugars 4g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 biscuit, per container of Jumbo Biscuits, Butter are 54% in carbs, 39% in fat, and 7% in protein.

carbs: 54%
fat: 39%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Jumbo Biscuits, Butter is 44%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Jumbo Biscuits, Butter is estimated to be 37%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Bleached Flour [ Wheat Flour, Niacin, Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Vegetable Oil (Palm, Soybean And/or Cottonseed Oils), Skim Milk, Dextrose, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Aluminum Sulfate). Contains 2% Less Of Each Of The Following: Sugar, Modified Wheat Starch, Salt, Potassium Chloride, Xanthan Gum, Artificial Flavors, Potassium Sorbate (Preservative), Beta Carotene (Color), Soy Lecithin, Soy Flour.

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