Chocolate Fudge Egg
🥚
UPC Code
739181000089
Data Source
USDA
Package Weight
7 OZ/198 g
Serving Size
40g
Calories
180
Total Fat
9g
12%
Saturated Fat
3g
15%
Cholesterol
5mg
2%
Sodium
65mg
3%
Total Carbohydrate
25g
9%
Dietary Fiber
1g
4%
Sugars
22g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 40 g of Chocolate Fudge Egg are
54% in carbs, 44% in fat, and 2% in protein.
carbs:
54%
fat:
44%
protein:
2%
Carbs to Weight Ratio
The carbs to weight ratio of Chocolate Fudge Egg is 63%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chocolate Fudge Egg is estimated to be 13%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milk Chocolate (Sugar, Cocoa Butter, Milk, Chocolate Liquor, Soy Lecithin, Natural Flavor), Sugar Corn Syrup, Butter, Skim Milk Powder, Salt. Frosting Ingredients: Powdered Sugar, Partially Hydrogenated Soybean And Palm Oils With Mono And Diglycerides, Egg Albumin, Propylene Glycol, Yellow #5 And 6, Blue #1.
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