White Chocolate & Raspberry Breakfast Biscuits
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UPC Code
688267538377
Data Source
USDA
Package Weight
8.8 oz/250 g
Serving Sizes
2 biscuits (28g)
Calories
130
Total Fat
4.5g
6%
Saturated Fat
0.5g
3%
Cholesterol
0mg
0%
Sodium
65mg
3%
Total Carbohydrate
20g
7%
Dietary Fiber
2g
7%
Sugars
7g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 biscuits of White Chocolate & Raspberry Breakfast Biscuits are
60% in carbs, 31% in fat, and 9% in protein.
carbs:
60%
fat:
31%
protein:
9%
Carbs to Weight Ratio
The carbs to weight ratio of White Chocolate & Raspberry Breakfast Biscuits is 71%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of White Chocolate & Raspberry Breakfast Biscuits is estimated to be 2%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Wholemeal Wheat Flour (Wholemeal Wheat Flour, Barley Malt Flour), Wheat Flour, Sugar, Rapeseed Oil, Oat Flakes, Cereal Mix (Wheat Flour, Whole Rye Flour, Buckwheat Flour, Wheat Bran, Barley Flour, Oat Flour, Rice Flour, Wheat Gluten, Spelt Flour, Roasted Wheat Malt, Malted Wheat Flour), White Chocolate (Sugar, Milk Powder, Cocoa Butter, Skim Milk Powder, Soy Lecithin, Natural Flavor), Rye Flour, Raspberry Pieces (Apple Puree Concentrate, Apple Juice Concentrate, Raspberry Puree, Elderberry Juice Concentrate, Pectin, Citrus Fiber, Natural Flavoring), Barley Malt Extract, Sodium Carbonate, Sunflower Lecithin, Salt, Natural Flavor, Citric Acid.
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