Saltie Public Food Database

Fermented Soybean Paste

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Brand Surasang
UPC Code 087703154810
Data Source USDA

Nutrition Facts

Package Weight 15.87 oz/450 g
Serving Sizes 2 tbsp (30g)
tbsp
Calories 50
Total Fat 2g 3%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 1280mg 56%
Total Carbohydrate 4g 1%
Dietary Fiber 1.5g 5%
Sugars 0g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Fermented Soybean Paste are 32% in carbs, 36% in fat, and 32% in protein.

carbs: 32%
fat: 36%
protein: 32%

Carbs to Weight Ratio

The carbs to weight ratio of Fermented Soybean Paste is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Fermented Soybean Paste is estimated to be 67%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Soybean, Salt, Anchovy, Garlic, Onion, Forest Mushroom, Red Pepper Powder, Mustard Powder, Kelp, Disodium5'-inosinate, Disodium5'-guanylate, Potassium Sorbate(As A Preservative.)

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