Battered Whole Green Beans
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UPC Code
034700505107
Data Source
USDA
Package Weight
12 oz/340 g
Serving Sizes
10 pieces (85g)
Calories
170
Total Fat
11g
14%
Saturated Fat
2g
10%
Cholesterol
0mg
0%
Sodium
750mg
33%
Total Carbohydrate
19g
7%
Dietary Fiber
2g
7%
Sugars
1g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 10 pieces of Battered Whole Green Beans are
42% in carbs, 54% in fat, and 4% in protein.
carbs:
42%
fat:
54%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Battered Whole Green Beans is 22%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Battered Whole Green Beans is estimated to be 62%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Green Beans, Water, Wheat Flour, Modified Food Starch, Bleached Wheat Flour, Salt, Maltodextrin, Natural And Artificial Flavors, Spice, Dehydrated Onions, Onion Powder, Garlic Powder, Sugar, Dextrose, Yeast Extract, Whey, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Sodium Aluminum Phosphate), Soybean Oil, Disodium Inosinate And Disodium Guanylate, Monosodium Glutamate, Yeast, Enzyme Modified Butter Oil, Butter Oil, Extractives Of Paprika, Dehydrated Butter, Guar Gum, Gum Arabic, Caramel Color, Extractives Of Turmeric And Annatto.
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