Saltie Public Food Database

Vinaigrette

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UPC Code 645288007077
Data Source USDA

Nutrition Facts

Package Weight 355 mL/12 fl oz
Serving Sizes 2 tbsp (30g)
tbsp
Calories 45
Total Fat 2g 3%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 60mg 3%
Total Carbohydrate 7g 3%
Dietary Fiber 0g 0%
Sugars 5g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Vinaigrette are 61% in carbs, 39% in fat, and 0% in protein.

carbs: 61%
fat: 39%
protein: 0%

Listed Ingredients

Red Raspberry Puree, Orange Juice, Cane Sugar, Champagne Vinegar, Dijon Mustard (Vinegar And Water, Mustard Seed, Salt, White Wine, Citric Acid, Spices, Natural Flavorings), Olive Oil, Shallots, Orange Zest (Orange Peel, Sugar, Orange Oil), Dried Onion, Sea Salt, Fruit And Vegetable Juice (For Color), Pepper.

Carbs to Weight Ratio

The carbs to weight ratio of Vinaigrette is 23%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

carbs to weight: 23%

Estimated Water to Weight Ratio

The water to weight ratio of Vinaigrette is estimated to be 70%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

water to weight: 70%

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