Sour Cream & Dill Flavored Kettle Potato Chips
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UPC Code
074690031590
Data Source
USDA
Package Weight
3 OZ/85 g
Serving Sizes
1 oz (28g)
Calories
150
Total Fat
8g
10%
Saturated Fat
0.5g
3%
Cholesterol
0mg
0%
Sodium
160mg
7%
Total Carbohydrate
17g
6%
Dietary Fiber
1g
4%
Sugars
1g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 oz of Sour Cream & Dill Flavored Kettle Potato Chips are
46% in carbs, 49% in fat, and 5% in protein.
carbs:
46%
fat:
49%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Sour Cream & Dill Flavored Kettle Potato Chips is 61%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Sour Cream & Dill Flavored Kettle Potato Chips is estimated to be 4%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Potatoes, Sunflower And/or Canola Oil, Modified Whey, Contains Two Percent Or Less Of: Salt, Sugar, Sodium Diacetate, Corn Maltodextrin, Buttermilk Powder, Whey, Sour Cream (Cultured Cream), Nonfat Dry Milk, Citric Acid, Yeast Extract, Onion Powder, Spices, Garlic Powder, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Natural Flavor.
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