Creamy French Dressing

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Brand Valu Time

UPC Code 011225022142

Data Source USDA

Nutrition Facts

Serving Sizes 2 tbsp (30ml)

tbsp

Calories 130

Total Fat 11g 14%

Saturated Fat 1.5g 8%

Cholesterol 0mg 0%

Sodium 280mg 12%

Total Carbohydrate 7g 3%

Dietary Fiber 0g 0%

Sugars 6g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Creamy French Dressing are 22% in carbs, 78% in fat, and 0% in protein.

carbs: 22%

fat: 78%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Creamy French Dressing is 23%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Creamy French Dressing is estimated to be 40%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Vegetable Oil (Canola And/or Soybean), High Fructose Corn Syrup, Water, Distilled Vinegar, Salt, Contains Less Than 1% Paprika, Xanthan Gum, Polysorbate 60, Oleoresin Paprika And Beta Carotene (For Color), Tomato Paste, Natural Flavors, Potassium Sorbate (Preservative), Garlic Powder, Propylene Glycol Alginate, Calcium Disodium Edta To Protect Flavor.