Saltie Public Food Database

Salt & Vinegar Potato Chips

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UPC Code 860002255316
Data Source USDA

Nutrition Facts

Package Weight 2.5 oz/71 g
Serving Sizes 1 oz (28g)
oz
Calories 160
Total Fat 10g 13%
Saturated Fat 3g 15%
Cholesterol 0mg 0%
Sodium 361mg 16%
Total Carbohydrate 17g 6%
Dietary Fiber 1g 4%
Sugars 1g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Salt & Vinegar Potato Chips are 41% in carbs, 54% in fat, and 5% in protein.

carbs: 41%
fat: 54%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Salt & Vinegar Potato Chips is 61%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Salt & Vinegar Potato Chips is estimated to be -4%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Potatoes, Vegetable Oil (One Or More Of The Following, Canola Oil, Sunflower Oil, Coconut Oil), Maltodextrine, Sea Salt, Dextrose, Malic Acid, Vinegar, Citric Acid, Sodium Diacetate (2%), Sodium Citrate (2%), Expeller Pressed Sunflower Oil (As A Processing Aid), Natural Flavor, Not More Than 2% Silicon Dioxide Added To Prevent Caking.

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