Ichi-ban Tako-senbei
🍽
UPC Code
4571126631455
Data Source
USDA
Serving Sizes
1.05 oz (30g)
Calories
128
Total Fat
3g
4%
Saturated Fat
1g
5%
Cholesterol
7mg
2%
Sodium
283mg
12%
Total Carbohydrate
23g
8%
Dietary Fiber
0g
0%
Sugars
23g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1.05 oz of Ichi-ban Tako-senbei are
75% in carbs, 22% in fat, and 3% in protein.
carbs:
75%
fat:
22%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Ichi-ban Tako-senbei is 77%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Ichi-ban Tako-senbei is estimated to be 10%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Potato Starch, Squid, Octopus, Sugar, Salt, Vegetable Oil, Soy Sauce, Sweet Sake, Fermented Seasoning, Red Pepper, Dextrin, Bonito Extract, Hydrolyzed Protein (From Soy Bean), Crab Extract Powder, Tapioka Starch, Monosodium Glutamate, Acesulfame Potassium,
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