Liverwurst With Bacon

🥓

Brand Farmer John

UPC Code 050500000239

Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g

Serving Sizes 2 oz (57g)

Calories 160

Total Fat 14g 18%

Saturated Fat 5g 25%

Cholesterol 50mg 17%

Sodium 380mg 17%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Sugars 1g

Protein 8g 16%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Liverwurst With Bacon are 2% in carbs, 78% in fat, and 20% in protein.

carbs: 2%

fat: 78%

protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Liverwurst With Bacon is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Liverwurst With Bacon is estimated to be 60%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork Liver, Pork, Pork Snouts, Bacon (Cured With: Water, Salt, May Contain 2% Or Less Of Sugar, Dextrose, Smoke Flavorings, Potassium Lactate, Sodium Lactate, Sodium Phosphate, Dehydrated Pork Broth, Natural Flavorings, Autolyzed Yeast Extract, Sodium Erythorbate, Sodium Nitrite), Natural Flavorings, Salt, Corn Syrup, Water, Sodium Erythorbate, Sodium Nitrite.