Saltie Public Food Database

Sandwiches, Sausage, Egg & Cheese On A Muffin

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Brand Schnucks
UPC Code 041318870879
Data Source USDA

Nutrition Facts

Package Weight 16.76 oz/475 g
Serving Sizes 1 sandwich (119g)
sandwich
Calories 330
Total Fat 20g 26%
Saturated Fat 8g 40%
Cholesterol 105mg 35%
Sodium 700mg 30%
Total Carbohydrate 25g 9%
Dietary Fiber 1g 4%
Sugars 2g
Protein 13g 26%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 sandwich of Sandwiches, Sausage, Egg & Cheese On A Muffin are 30% in carbs, 54% in fat, and 16% in protein.

carbs: 30%
fat: 54%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Sandwiches, Sausage, Egg & Cheese On A Muffin is 21%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sandwiches, Sausage, Egg & Cheese On A Muffin is estimated to be 51%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Muffin: Enriched Wheat Flour (Bleached Wheat Flour, Niacin-, Reduced Iron. Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains 2% Or Less Of: Corn Flour, Corn Meal, Salt, Sugar, Wheat Gluten, Soybean Oil, Ascorbic Acid, Fumaric Acid, Monocalcium Phosphate, Corn Starch, Enzymes, Calcium Propionate (Preservative). Sausage: Pork, Water, Salt, -spices, Sodium Phosphate, Sugar, Monosodium Glutamate, Spice Extractives, Bht, Citric Acid, Propyl Gallate, Caramel Color. Egg: Whole Eggs, Water, Soybean Oil, Modified Food Starch, Whey, Salt, Nonfat Dried Milk, Citric Acid. Cheese: Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes, Colored With Annatto), Water, Cream, Enzyme Modified Cheese (Milk, Cheese Culture, Salt, Enzyme, Water, Lipolyzed Cream, Sodium Phosphate, Xanthan Gum), Sodium Phosphate, Salt, Sorbic Acid (Preservative) Sodium Citrate, Apo-carotenal (Color).

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