Saltie Public Food Database

2% Small Curd Lowfat Cottage Cheese

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Brand Stater Bros.
UPC Code 074175008291
Data Source USDA

Nutrition Facts

Serving Sizes 1/2 cup (113g)
cup
Calories 90
Total Fat 2.5g 3%
Saturated Fat 1.5g 8%
Cholesterol 15mg 5%
Sodium 360mg 16%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Sugars 4g
Protein 13g 26%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of 2% Small Curd Lowfat Cottage Cheese are 21% in carbs, 24% in fat, and 55% in protein.

carbs: 21%
fat: 24%
protein: 55%

Carbs to Weight Ratio

The carbs to weight ratio of 2% Small Curd Lowfat Cottage Cheese is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of 2% Small Curd Lowfat Cottage Cheese is estimated to be 82%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cultured Nonfat Milk, Milk, Cream, Contains Less Than 2% Of: Nonfat Milk, Whey, Salt, Maltodextrin, Citric Acid, Carrageenan, Mono And Diglycerides, Locust Bean Gum, Guar Gum, Natural Flavors, Vitamin A Palmitate, Carbon Dioxide (To Preserve Freshness), Enzyme.

Also by Stater Bros.

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