Potato Salad
🥔
UPC Code
020601000544
Data Source
USDA
Package Weight
8 oz/227 g
Serving Sizes
2/3 cup (149g)
Calories
291
Total Fat
21g
27%
Saturated Fat
3g
15%
Cholesterol
10mg
3%
Sodium
530mg
23%
Total Carbohydrate
22.9g
8%
Dietary Fiber
1.9g
7%
Sugars
5g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2/3 cup of Potato Salad are
32% in carbs, 65% in fat, and 3% in protein.
carbs:
32%
fat:
65%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Potato Salad is 15%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Potato Salad is estimated to be 69%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Potatoes, Soybean Oil, Celery, Water, Onions, Carrots, Sweet Relish (Pickles, Corn Syrup, Salt, Distilled Vinegar, Water, Spices, Peppers, Xanthan Gum, Calcium Chloride [Firming Agent], Natural Flavors, Turmeric [Color]), Contains Less Than 2% Of Green Bell Peppers, Sugar, Egg Yolks (Egg Yolks, Salt), Salt, White Distilled Vinegar, Red Bell Peppers, Modified Potato Starch, Lemon Juice, Fruit And Vegetable Juice (Color), Xanthan Gum.
Other Foods