Saltie Public Food Database

Mushroom Soy Sauce

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Brand Mei Li
UPC Code 097489207204
Data Source USDA

Nutrition Facts

Package Weight 20 fl oz/591 mL
Serving Size 15ml
ml
Calories 8
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 1020mg 44%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1.4g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 15 ml of Mushroom Soy Sauce are 67% in carbs, 0% in fat, and 33% in protein.

carbs: 67%
fat: 0%
protein: 33%

Carbs to Weight Ratio

The carbs to weight ratio of Mushroom Soy Sauce is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mushroom Soy Sauce is estimated to be 80%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Extract Of Soybean, Wheat Flour, Salt, Sugar & Mushroom Extract.

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