Roasted Garlic Dressing
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UPC Code
070200550988
Data Source
USDA
Package Weight
12 fl oz/354 mL
Serving Sizes
2 tbsp (31g)
Calories
60
Total Fat
6g
8%
Saturated Fat
0.5g
2%
Cholesterol
10mg
3%
Sodium
210mg
9%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Roasted Garlic Dressing are
12% in carbs, 82% in fat, and 6% in protein.
carbs:
12%
fat:
82%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Roasted Garlic Dressing is 6%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Roasted Garlic Dressing is estimated to be 71%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Buttermilk, Filtered Water, Canola Oil, White Wine Vinegar, Parmesan Cheese (Part-skim Milk, Cheese Culture Salt, Enzymes), Egg Yolk, Corn Starch, Cane Sugar, Salt, Roasted And Dehydrated Garlic, Natural Flavors, Distilled Vinegar, Yeast Extract, Lactic Acid, Spice, Xanthan Gum.
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