Saltie Public Food Database

Chocolates

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UPC Code 041761301036
Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g
Serving Sizes 3 pieces (34g)
pieces
Calories 150
Total Fat 6g 8%
Saturated Fat 3.5g 18%
Cholesterol 0mg 0%
Sodium 20mg 1%
Total Carbohydrate 25g 9%
Dietary Fiber 1g 4%
Sugars 21g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 pieces of Chocolates are 63% in carbs, 34% in fat, and 3% in protein.

carbs: 63%
fat: 34%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolates is 74%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolates is estimated to be 6%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar Milk Chocolate, Sugar Cocoa Butter Milk; Chocolate, Salt; Artificial Flavor), Dark Sweet Chocolate (Sugar; Artificial Flavors, Soy Lecithin, An Emulsifier ), Corn Syrup, Palm Oil, High Fructose Corn Syrup, Contains 2% Or Less Of Milk, Skim Milk, Whey, Cocoa Natural & Artificial Flavors, Food Starch-modified Invertase, Citric Acid Salt, Egg Whites, Gelatin, Partially Hydrogenated Palm Kernel & Cottonseed Oils, Soy Lecithin (An Emulsifier), Color Including Red 40, Yellow 6, Potassium Sorbate (A Preservative), Hydrolyzed Soy Protein, Sodium Hexametaphosphate.

Also by Elmer Chocolate

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