New York-style Cheesecake

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Brand Favorite Day

UPC Code 085239096871

Data Source USDA

Nutrition Facts

Package Weight 32 OZ/2 LB/907 g

Serving Sizes 1 slice (113g)

slice

Calories 410

Total Fat 22g 28%

Saturated Fat 10g 50%

Cholesterol 70mg 23%

Sodium 320mg 14%

Total Carbohydrate 44g 16%

Dietary Fiber 0g 0%

Sugars 27g

Protein 6g 12%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of New York-style Cheesecake are 44% in carbs, 50% in fat, and 6% in protein.

carbs: 44%

fat: 50%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of New York-style Cheesecake is 39%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of New York-style Cheesecake is estimated to be 36%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Sugar, Wheat Flour, Soybean Oil, Egg, Whole Wheat Flour, Food Starch-modified, Nonfat Dry Milk, Water, Molasses, Sodium Phosphate, Salt, Natural Flavor, Cheese Cultures, Guar Gum, Carrageenan, Carob Bean Gum, Vegetable Mono- And Diglycerides, Malted Barley Flour, Sodium Bicarbonate, Honey, Enzymes, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Vitamin A Palmitate, Folic Acid, Vitamin D3.