Saltie Public Food Database

Oven Roasted Turkey

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UPC Code 791545270927
Data Source USDA

Nutrition Facts

Package Weight 7 oz/198 g
Serving Sizes 2 slices (56g)
slices
Calories 50
Total Fat 0.5g 1%
Saturated Fat 0.2g 1%
Cholesterol 20mg 7%
Sodium 300mg 13%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 slices of Oven Roasted Turkey are 20% in carbs, 22% in fat, and 59% in protein.

carbs: 20%
fat: 22%
protein: 59%

Carbs to Weight Ratio

The carbs to weight ratio of Oven Roasted Turkey is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Oven Roasted Turkey is estimated to be 92%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Turkey, Water, Sea Salt, Cane Sugar, Lemon Juice Extract, Vinegar

Also by North Country Smoke House

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