Bacon Wrapped Beef Tenderloins
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UPC Code
078742109404
Data Source
USDA
Package Weight
12 oz/340 g
Serving Sizes
5 pieces (85g)
Calories
200
Total Fat
12g
15%
Saturated Fat
4.5g
23%
Cholesterol
60mg
20%
Sodium
1400mg
61%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
2g
Protein
19g
38%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 5 pieces of Bacon Wrapped Beef Tenderloins are
4% in carbs, 56% in fat, and 40% in protein.
carbs:
4%
fat:
56%
protein:
40%
Carbs to Weight Ratio
The carbs to weight ratio of Bacon Wrapped Beef Tenderloins is 2%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Bacon Wrapped Beef Tenderloins is estimated to be 61%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Beef, Bacon (Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite) Salt, Dehydrated Garlic, Black Pepper, Dehydrated Onion, Spices, Red Pepper.
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