Saltie Public Food Database

Caribbean Jerk Shrimp

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UPC Code 041130812309
Data Source USDA

Nutrition Facts

Package Weight 8 oz/226 g
Serving Sizes 4 oz (112g)
oz
Calories 300
Total Fat 29g 37%
Saturated Fat 0g 0%
Cholesterol 110mg 37%
Sodium 730mg 32%
Total Carbohydrate 9g 3%
Dietary Fiber 1g 4%
Sugars 4g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Caribbean Jerk Shrimp are 11% in carbs, 77% in fat, and 13% in protein.

carbs: 11%
fat: 77%
protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Caribbean Jerk Shrimp is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Caribbean Jerk Shrimp is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Shrimp, Palm Oil, Sugar, Maltodextrin, Contains 2% Or Less Of: Spices, Salt, Onion Powder, Yeast Extract, Natural Flavor, Soybean Oil, Sodium Bisulfite (As A Preservative).

Also by Arctic Shores

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