Saltie Public Food Database

Seafood & Oyster Sauce

🥫
Brand Daesang
UPC Code 8801052733845
Data Source USDA

Nutrition Facts

Serving Sizes 1 tbsp (10g)
tbsp
Calories 10
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 410mg 18%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Seafood & Oyster Sauce are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Seafood & Oyster Sauce is 20%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Seafood & Oyster Sauce is estimated to be 80%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Concentrated Oyster Extracts, (Oyster Extracts, Concentrated Oyster, Concentrated Soy Sauce, Yeast Extracts, Glucose, Xylose, Lysine, Glycine), Soy Sauce, (Soybean, Salt, Wheat, Oyster Extracts, Yeast Extracts), High Fructose Corn Syrup, Salt, Seafood Extracts, (Shrimp Extracts, Sea Mussle Extracts, Crab Extracts, Oyster Extracts), Modified Starch, Contains 2% Or Less Of Sand Lance Sauce, Disodium Inosinate, Disodium Guanylate, Disodium Sucinate.

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