Saltie Public Food Database

2 Peanut Butter Cups

🥜
Brand Reese's
UPC Code 03433401
Data Source USDA

Nutrition Facts

Serving Sizes 1.5 oz (42g)
oz
Calories 220
Total Fat 13g 17%
Saturated Fat 5g 25%
Cholesterol 0mg 0%
Sodium 160mg 7%
Total Carbohydrate 23g 8%
Dietary Fiber 1g 4%
Sugars 19g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1.5 oz of 2 Peanut Butter Cups are 40% in carbs, 51% in fat, and 9% in protein.

carbs: 40%
fat: 51%
protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of 2 Peanut Butter Cups is 55%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of 2 Peanut Butter Cups is estimated to be 2%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Peanuts; Sugar; Vegetable Oil (Cocoa Butter, Palm, Shea, Sunflower, Palm Kernel And/or Safflower Oil); Nonfat Milk; Dextrose; Corn Syrup Solids; Lactose (Milk); Contains 2% Or Less Of: Salt; Soy Lecithin; Tbhq (Preservative); Vanillin, Artificial Flavor; Tocopherols, To Maintain Freshness, Pgpr, Emulsifier.

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