4% Milkfat Minimum Small Curd Cottage Curd
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UPC Code
070554024371
Data Source
USDA
Package Weight
48 OZ/1.36 kg
Serving Size
113g
Calories
110
Total Fat
5g
6%
Saturated Fat
3g
15%
Cholesterol
25mg
8%
Sodium
400mg
17%
Total Carbohydrate
5g
2%
Dietary Fiber
0g
0%
Sugars
0g
Protein
12g
24%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 113 g of 4% Milkfat Minimum Small Curd Cottage Curd are
18% in carbs, 40% in fat, and 42% in protein.
carbs:
18%
fat:
40%
protein:
42%
Carbs to Weight Ratio
The carbs to weight ratio of 4% Milkfat Minimum Small Curd Cottage Curd is 4%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of 4% Milkfat Minimum Small Curd Cottage Curd is estimated to be 81%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cultured Nonfat Milk, Cream, Less Than 2% Of: Whey, Salt, Maltodextrin, Guar Gum, Citric Acid, Carrageenan, Mono And Diglycerides, Locust Bean Gum, Polysorbate 80, Potassium Sorbate (Preservative), Natural And Artificial Flavor, Enzyme.
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