Potato Salad, Mustard, Mustard

🥔

Brand Garden-fresh Foods

UPC Code 011596242156

Data Source USDA

Nutrition Facts

Package Weight 2 lbs/907.2 g

Serving Sizes 0.5 cup (100g)

cup

Calories 150

Total Fat 7g 9%

Saturated Fat 1g 5%

Cholesterol 10mg 3%

Sodium 480mg 21%

Total Carbohydrate 20g 7%

Dietary Fiber 1g 4%

Sugars 5g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Potato Salad, Mustard, Mustard are 54% in carbs, 43% in fat, and 3% in protein.

carbs: 54%

fat: 43%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Potato Salad, Mustard, Mustard is 20%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Potato Salad, Mustard, Mustard is estimated to be 72%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Potatoes, Dressing (Soybean Oil, Water, Corn Syrup, Vinegar, Modified Food Starch, Egg Yolks, Salt, Onion Powder, Calcium Disodium Edta {To Protect Flavor}, Natural Flavors), Water, Sugar, Mustard (Water, Vinegar, Mustard Seed, Salt, Turmeric, Spices), Eggs, Celery, Red Peppers, Onions, Sweet Pickle Relish (Cucumbers, Corn Syrups, Sugar, Distilled Vinegar, Salt, Peppers, Xanthan Gum, Alum, Sodium Benzoate [Preservative], Calcium Chloride, Spices, Natural Flavors, Polysorbate 80), Salt, Potassium Sorbate And Sodium Benzoate (To Preserve Freshness), Celery Seed, White Pepper, Yellow #5 (For Color).